Beach Clubs September Restaurant Specials

The Punta Mita Residents’ Beach Club and Kupuri Beach Club invite you to be part of the events and activities they have prepared for this month of September:

Playa Fortuna Ocean Club

Important Notice: Playa Fortuna Ocean Club will remain closed until November for maintenance purposes. We will keep you informed about the re-opening date.


Residents’ Beach Club

5CHEFANTONIO_15y16sep (1)Mexican Independence Day Celebration – September 15

Celebrate the Mexican Independence with renowned Mexican Chef Antonio de Livier from Mexico City.

This Friday, September 15th starting at 8 pm until 11:30 pm celebrating the traditional “GRITO” in honor of our Mexican Independence Day. Chef Antonio will delight you with a traditional Mexican menu for the occasion. They’ll treat you with hot and cold snacks while you enjoy your cocktails and plasma screens connecting at 9:00 pm live from El Zocalo square in Mexico City!

And your first Margarita is on them! Viva Mexico!

Adults: $800 + 15% service charge

Kids under 12: $300 + 15% service charge

2-for-1 on Tequila Patron and Casa Madero wines during dinner.

Gourmet & Box

Enjoy a world class Box encounter between Canelo and Golovkin this September 16th, followed by another delicious night tasting the creations of Chef Antonio de Livier with a Mexican 4 course menu.

During the fight, 2-for-1 on Tequila Patron and National Beers and complimentary snacks.

Adults: $800 + 15% service charge

Kids under 12: $300 + 15% service charge

For more information or reservations please contact Concierge Punta Mita 329.291.51.68 or email concierge@puntamita.com


mole-poblanoResidents Beach Club with Mexican flavor during September

Chile en Nogada – $220

Poblano chili pepper stuffed with beef and pork ground meat, dried fruits, and a creamy goat cheese, walnut and sherry sauce, and pomegranate 

“Pollo con Mole Poblano” at Residents Beach Club – $190

Chicken leg cooked in a wood oven and a traditional poblano “mole” sauce,

served with rice, onion and poblano chili pepper strips

“Al Pastor” suckling pork tacos (3 pieces) – $190   

Served with roasted pineapple, avocado sauce, sour onion, and green chili pepper

Crab sautéed with bell pepper, and onion tacos (order) – $260

Served with lettuce and guacamole 

Rib-eye, asparagus, and onion tacos (order) – $250

Served with guacamole, potato purée and gravy

Lobster, bell pepper onion and kaffir lime taco (1 piece) – $170

Served with lettuce, caper mayonnaise, guacamole, and sour onion


Kupuri Beach Club

chile en nogada

Kupuri Beach Club with Mexican flavor during September

Chile en Nogada – $220

Poblano chili pepper stuffed with beef and pork ground meat, dried fruits, and a creamy goat cheese, walnut and sherry sauce, and pomegranate 

“Pollo con Mole Oaxaqueño style” – $190

Chicken breast covered with homemade Oaxaca mole sauce, and sesame seeds, served with tomato rice, beans, and guacamole

Crispy turnover filled with black corn mushroom, seafood, and squash blossom – $180

served with red sauce


beer and sushiSushi & Beer at Kupuri Beach Club – Now Every Night!

Now available every night from 6:00pm to 9:00pm at Kupuri Pool Bar

Combo Sapporo beer & Sushi Roll (6 pieces) $190 pesos (service charge not included)


Tequila_FlightAgave Tasting

You are cordially invited to our Agave Lectures and Tastings taking place every Wednesday of August at 3:00pm at Kupuri Pool

Cost: $500 pesos per adult


Please remember the Kupuri Beach Club Restaurant is open to all residents for dinner. All memberships are welcome between 6:00pm and 9:00pm


We kindly remind you that both the Kupuri Restaurant and the Residents’ Beach Club Restaurant are smoke-free spaces.

Previous reservations are highly recommended to ensure your space is guaranteed.

For more information or reservations please contact Concierge Punta Mita 329.291.51.68 or email concierge@puntamita.com